Copy of About Us

The Founding of KOI
KOI Café was founded in 2006. The focus on quality and the signature heart-warming hospitality were successfully brought overseas with the opening of the first Singapore outlet in 2007. In 2015, in order better convey our brand philosophy and to nurture tea culture, Ms. Khloé Ma officially changed the brand name to KOI Thé to put an emphasis on tea.


The Story Behind KOI PLUS
What comes to mind when you think of tea?
Here at KOI PLUS, there’s a deeper meaning. Tea is a cup of memory which you share with yourself, family, and friends.

Our CEO Khloé Ma started this brand with the idea of sharing good Taiwanese tea to the world. Her earliest and fondest memories of Taiwanese Tea was the time she shared with her family and friends. Before in the streets of Taiwan, you will see a lot of stores selling a variety of tea leaves, however, these places are closing as the younger generations' change of taste. They'd prefer quick and convenient drinks on the go like bubble tea.

With the simplest mission in mind, sharing a good cup of Taiwanese tea and memories. Here at KOI PLUS, we want to bring your tea experience to the next level at your convenience.